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Oregano is the most widely used aromatic herb in Greece. It is a basic ingredient of the Mediterranean cuisine. In Greece, it is added to literally every dish.
Oregano is a great seasoning for meat, fish, sauces and salads.
Out of stock
Cretan Herbs Mix for Salad, 40g
Dictamnus (Cretan dittany), 20g
Cretan Herbs Mix for Feta, 40g
Cretan Herbs Mix for Tzatziki, 75g
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